The pleasure others receive from my homemade desserts makes it all worthwhile. I love making people happy through flour, sugar, butter and eggs. Compliments do not inflate my ego, rather, they boost the level of joy I experience when baking … Continue reading
Last we were together here on this blog I was lamenting about the “less than impressive” chocolate snack cake that Chloe and I had made. Just to clarify, it wasn’t at all “BAD”, it was just okay. It’s saving grace … Continue reading
I must apologize for my absence from my blog. All good things have taken me away for the past couple of weeks. I have been traveling and spending time with my family. I spent a week in Santa Rosa, California, … Continue reading